F&B / Tourism / Hospitality job vacancies in City Of London, London, SE1 7DP now available - November 2024 | Search for job vacancies in Jobstore Singapore

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Total 114 F&B / Tourism / Hospitality job vacancies in City of London, London, SE1 7DP

Assistant Restaurant & Bar Manager

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
20 hours ago

An Introduction The Olive Tree Group
The Olive tree is a progressive organization specializing in the development of dun and quality dining experience throughout Malaysia. 

Founded and driven by restaurant entrepreneur Leslie Gomez, the group was established in 2003 and now operates 10+ high-performance restaurants and pubs with exciting projects under development.

The Olive tree group owns and operates our own restaurants and pubs and partners with chefs from India and locally to facilitate the development of their brands in Malaysia. Since its beginning, the Olive Group has developed and managed many of Malaysia’s most successful dining outlets.

Mission Statements
To exceed customers’ expectations relating to quality dining and relaxing experiences in the areas of cousins, services and ambience at the same time establishing the growth and feasibility of the company for long term benefits of employment, customer services, shareholders, partners and suppliers.

Vision Statement
The vision is to produce efficient high-quality cuisine, in interactive kitchen environments where possible, with ingredients that are fresh, locally produced, or where required, the best available imported products.
The predominant themes of commitments are:

                  To create conceive and maintain products and services of genuine quality
                  To offer our services at a value-for-money price point
                  To motivate and support members of our team at all levels
                  To grow the brand name internationally
  
Company Objective
The company’s objective is to establish superior dining and lifestyle facilities in prime locations that offer a high-quality dining experience in a friendly relaxed environment at an affordable price which would represent excellent value for money. Our aim is to have total satisfaction from our customers.
At the same time, any developments must contribute to the overall profitability of the company.
To achieve these objectives, chefs are recruited with the highest set of qualifications and experiences, staff are trained to a high level and the ingredients are sourced out from the best available locations. The live bands are sourced out from the highest of recommendations and DJs are vetted to make sure that the music standards are coordinated to the standard of the ambiences the restaurant or pub embodies.
 

Business Model
The important aspect of our business is to define our products, the awareness of our customer base, creating our customer satisfaction, encouraging and developing customer loyalty, taking our customer feedbacks and comments and implementing effective promotions and marketing activities, having consistent training implemented and believing strongly in professional practice and procedures.
 

Financial Standings
The company has enjoyed successful profitability to date and has a sound financial base with a good annual turnover which grows at a significant rate. This solid financial base and our consolidated income, has enabled the group to continue to move forward with a brand expansion and further develop quality restaurants and pubs; and as a result, is in position to fund any future operations, expansion or franchise development through its internal financial recourses.

Kitchen Cooks/Demi Chefs

Full-time
Kuala Lumpur, Federal Territory of...
F&B / Tourism / Hospitality
20 hours ago

An Introduction The Olive Tree Group
The Olive tree is a progressive organization specializing in the development of dun and quality dining experience throughout Malaysia. 

Founded and driven by restaurant entrepreneur Leslie Gomez, the group was established in 2003 and now operates 10+ high-performance restaurants and pubs with exciting projects under development.

The Olive tree group owns and operates our own restaurants and pubs and partners with chefs from India and locally to facilitate the development of their brands in Malaysia. Since its beginning, the Olive Group has developed and managed many of Malaysia’s most successful dining outlets.

Mission Statements
To exceed customers’ expectations relating to quality dining and relaxing experiences in the areas of cousins, services and ambience at the same time establishing the growth and feasibility of the company for long term benefits of employment, customer services, shareholders, partners and suppliers.

Vision Statement
The vision is to produce efficient high-quality cuisine, in interactive kitchen environments where possible, with ingredients that are fresh, locally produced, or where required, the best available imported products.
The predominant themes of commitments are:

                  To create conceive and maintain products and services of genuine quality
                  To offer our services at a value-for-money price point
                  To motivate and support members of our team at all levels
                  To grow the brand name internationally
  
Company Objective
The company’s objective is to establish superior dining and lifestyle facilities in prime locations that offer a high-quality dining experience in a friendly relaxed environment at an affordable price which would represent excellent value for money. Our aim is to have total satisfaction from our customers.
At the same time, any developments must contribute to the overall profitability of the company.
To achieve these objectives, chefs are recruited with the highest set of qualifications and experiences, staff are trained to a high level and the ingredients are sourced out from the best available locations. The live bands are sourced out from the highest of recommendations and DJs are vetted to make sure that the music standards are coordinated to the standard of the ambiences the restaurant or pub embodies.
 

Business Model
The important aspect of our business is to define our products, the awareness of our customer base, creating our customer satisfaction, encouraging and developing customer loyalty, taking our customer feedbacks and comments and implementing effective promotions and marketing activities, having consistent training implemented and believing strongly in professional practice and procedures.
 

Financial Standings
The company has enjoyed successful profitability to date and has a sound financial base with a good annual turnover which grows at a significant rate. This solid financial base and our consolidated income, has enabled the group to continue to move forward with a brand expansion and further develop quality restaurants and pubs; and as a result, is in position to fund any future operations, expansion or franchise development through its internal financial recourses.

Food and Beverage Attendant

Full-time
Sydney, New South Wales
F&B / Tourism / Hospitality
5 hours from now
The Sebel Quay West Suites Sydney , where chic style meets unmatched sophistication. Nestled in the historic Rocks district and just moments.....

Official account of Jobstore.

Accountant / Hospitality

Full-time
Sydney, New South Wales
F&B / Tourism / Hospitality
3 hours from now
Our Client Sitting in the hospitality space and part of a larger, leading group, our client is seeking an Accountant to sit within their successfu.....

Official account of Jobstore.

Sous Chef ? In-Room Dining (12-month fixed term)

Full-time
Barangaroo, New South Wales
F&B / Tourism / Hospitality
53 mins ago
Better begins here Crown Resorts is an exceptional place to visit and it?s an even better place to work, a place where you can play your part in.....

Official account of Jobstore.

Sous Chef ? Epicurean

Full-time
Barangaroo, New South Wales
F&B / Tourism / Hospitality
1 hour ago
Better begins here. Crown Resorts is a great place to visit and it?s an even better place to work, a place where you can play your part in crea.....

Official account of Jobstore.

Food Service Worker

Full-time
Oklahoma City, Oklahoma
F&B / Tourism / Hospitality
3 hours ago
IMPORTANT NOTICE: This is an open continuous announcement until Septembe.....

Official account of Jobstore.

HR Manager

Full-time
London Park Lane (LONHB), One Hamil...
Human Resources
3 hours ago
At InterContinental London Park Lane, we are currently looking to for a HR Manager to join the team. Welcome to InterContinental.....

Official account of Jobstore.

Chef de Partie

Full-time
London, London, SE1 7TJ, England
F&B / Tourism / Hospitality
3 hours ago
At Park Plaza, authenticity is at the heart of everything we do. Our Chef de Partie prepares, produces, and presents memorable me.....

Official account of Jobstore.

Kitchen Team Member

Full-time
Chelsea, London, SW3 5ED, England
F&B / Tourism / Hospitality
4 hours ago
Full-time Kitchen Team Member vacancy at GAIL's!If you love the smell of freshly baked bread and always work with a smile, th.....

Official account of Jobstore.

sous chef

Full-time
London, N1 0PS, England
Others
4 hours ago
sous chef | full time three whole decades of acting different, we don’t conform, we celebrate difference. appreciating personalit.....

Official account of Jobstore.

Waiter/Waitress

Full-time
London, SE10 0TW, England
Others
4 hours ago
Salary – £24,440 plus tronc. Holiday – 28 days holiday, enhanced after 5 years of service. But there’s more... Free meals on d.....

Official account of Jobstore.

Housekeeping Team Leader

Full-time
London, London, SE1 7RY, England
Others
4 hours ago
Our housekeeping team allows us to take pride in our appearance. Whether it is our guest's rooms or public areas, they keep e.....

Official account of Jobstore.

Restaurant Manager

Full-time
Newtown, New South Wales
F&B / Tourism / Hospitality
6 hours ago
Delhi ‘O’ Delhi is seeking a full-time Restaurant Manager who will have a minimum of 3 years’ experience in a premium management position, impeccable.....

Official account of Jobstore.

Kitchen Porter

Full-time
London, EC2Y 5AU, England
F&B / Tourism / Hospitality
1 day ago
What you’ll be doing… As a Kitchen Porter you will have plenty of responsibility and opportunity to grow in your role, becoming.....

Official account of Jobstore.

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